Cassava Integrated Pest Management
This is from my subject CRPT 2 (Crop Protection)
Cassava (Manihot esculenta), also called yuca, mogo, manioc, mandioca, and kamoteng kahoy, a woody shrub of the Euphorbiaceae(spurge family) native to South America, is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy, tuberous root, a major source of carbohydrates. It differs from the similarly-spelled yucca, an unrelated fruit-bearing shrub in the Asparagaceae family. Cassava, when dried to a starchy, powdery (or pearly) extract is called tapioca, while its fermented, flaky version is named garri.
Here are some diseases and pest of Cassava crop.
PESTS:
- Cassava green mite
- Cassava mealy bug
- Variegated grasshopper
- Bemisia whitefly
You can control this pest of cassava crop by the biological control, cultural control and also by chemical control.
DISEASES:
- Leaf and stem disease
- Cassava mosaic disease
- Cassava bacterial blight
- Cassava brown streak disease
You can control this diseases of cassava crop by the following:
Resistant Varieties :
•Bt Cassava
•IR 3I7 Variety of Cassava
Cultural Control :
•Land Sanitation
•Pruning
•Water management
•Fertilization
•Good tillage
Thank You !
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